• urupapuro-umutwe-1 - 1
  • urupapuro-umutwe-2 - 1

Ifu ya 98% Glyoxylic aside monohydrate CAS 563-96-2

Ibisobanuro bigufi:

Glyoxylic acide monohydrate ni uruganda kama hamwe ningingo nyinshi zikoreshwa mubikorwa bitandukanye.Inzira ya molekile ni C2H4O3 xH2O, nikintu kitagira ibara, impumuro nziza kandi ntigikora cyane.Ibicuruzwa byacu bifite ubuziranenge budasanzwe nubuziranenge hamwe na 98%.


Ibicuruzwa birambuye

Ibicuruzwa

ibisobanuro ku bicuruzwa

98% ya aside yitwa Glyoxylic acide monohydrate ikorwa neza ukurikije amahame yinganda, ikemeza ko ari iyo kwizerwa no gukora neza.Ubwinshi bwayo butuma iba ingenzi mubice bitandukanye, harimo imiti, imiti yubuhinzi n’amavuta yo kwisiga.

Mu nganda zikoreshwa mu bya farumasi, monohydrate ya Glyoxylic ikunze gukoreshwa nkigihe cyo guhuza imiti y’imiti, nka antibiotike, imiti igabanya ubukana, n’imiti yumutima.Uruhare rwayo muguhuza imiti itanga ubwiza nubushobozi bwimiti.

Byongeye kandi, mubikorwa byubuhinzi-mwimerere, acide ya Glyoxylic monohydrate nigice cyingenzi cyubaka mugukora udukoko twica udukoko.Imiterere yihariye ifasha kuzamura umusaruro wibisubizo byubuhinzi, kwemeza umusaruro wibihingwa no kurwanya udukoko.

Byongeye kandi, aside yitwa Glyoxylic monohydrate irashobora no gukoreshwa mu nganda zo kwisiga.Kuba iri mubicuruzwa byita kumisatsi nko kugorora umusatsi nibicuruzwa byita kumisatsi byongera imikorere nibisubizo.Itezimbere neza imisatsi igabanya frizz no gutanga uburyo bworoshye.

Kugirango umutekano wizewe kandi wizewe kubicuruzwa byacu, dushyira mubikorwa ingamba zikomeye zo kugenzura ubuziranenge kuri buri cyiciro cyibikorwa.Itsinda ryinzobere zinzobere zemeza ko hydratide ya glyxyxyde yujuje ubuziranenge bwinganda.

Muri make, 98% ya aside ya Glyoxylic monohydrate (CAS 563-96-2) ni ibintu byinshi, byujuje ubuziranenge hamwe nibisabwa byinshi mubikorwa bitandukanye.Waba ukeneye imiti ihuza imiti, ibisubizo byubuhinzi cyangwa inyongeramusaruro, ibicuruzwa byacu nibyo wahisemo neza.Nyamuneka wizere ibyo twiyemeje kurwego rwiza mugihe duharanira gutanga ibicuruzwa bidasanzwe byujuje ibyo usabwa.

Ibisobanuro

Suzuma (%) ≥98.0 98.7
Acide isanzwe (%) ≤1.0 0.69
Acide ya Oxalic (%) ≤1.1 0.86

  • Mbere:
  • Ibikurikira:

  • Andika ubutumwa bwawe hano hanyuma utwohereze