2,2-Dimethylbutyric aside CAS: 595-37-9
Bumwe mu buryo bukoreshwa bwa aside 2,2-dimethylbutyric ni mu gukora imiti n’imiti yo kwisiga.Ubwinshi bwayo butuma iba ingenzi mubintu byinshi nka amavuta yo kwisiga, amavuta n'amavuta.Imiterere yihariye ya chimique yongerera imbaraga nibikorwa byibyo bicuruzwa, bifasha kuzamura ubuziranenge muri rusange nubuzima bwiza.
Ubundi buryo bugaragara bwa aside 2,2-dimethylbutyric ni synthesis ya polymers yihariye.Ikora nk'imiti iciriritse ifasha gukora ibikoresho bikora neza bikoreshwa mu nganda zitwara ibinyabiziga, icyogajuru hamwe na elegitoroniki.Izi polymers zigaragaza imbaraga zubukanishi, ituze ryumuriro no kurwanya ibintu bitandukanye bidukikije, byujuje ibisabwa bikomeye byikoranabuhanga rigezweho.
Byongeye kandi, aside 2,2-dimethylbutyric ifite uruhare runini mukubyara impumuro nziza.Impumuro nziza yimbuto ninziza mugukora impumuro nziza nuburyohe mubucuruzi bwibiribwa n'ibinyobwa.Haba kuzamura uburyohe bwibinyobwa cyangwa gutanga impumuro nziza kuri parufe, iyi nteruro ningingo yingenzi kubantu ba flavours na parufe kwisi yose.
Hamwe no kwiyemeza kunoza no guhaza abakiriya, dutanga Acide 2,2-Dimethylbutanoic Acide muburyo butandukanye kugirango twuzuze ibisabwa byihariye bya buri nganda.Ibikorwa byacu byiterambere byiterambere hamwe no kugenzura ubuziranenge byemeza ko buri cyiciro cyibicuruzwa byacu bikozwe ku rwego rwo hejuru.
Mugusoza, 2,2-dimethylbutyric acide nuruvange rwinshi hamwe nurwego runini rwa porogaramu.Uruhare rwayo muri farumasi, kwisiga, polymers yihariye, hamwe na flavours n'impumuro nziza bituma iba igice cyingenzi cyinganda nyinshi.Twishimiye gutanga ibicuruzwa byiza cyane, dushyigikiwe no kwiyemeza kuba indashyikirwa no guhaza abakiriya.Twizere ko uzahura na 2,2-dimethylbutyric acide ikeneye kandi wibonere itandukaniro ibicuruzwa byacu byiza bishobora gukora kubyo usaba.
Ibisobanuro:
Kugaragara | Umuhondo ucyeye utagira ibara risukuye | Amazi yumuhondo |
Isuku (%) | ≥99.0 | 99.6 |
2-methyl butyric aside (%) | ≤0.05 | 0 |
Acide ya Pivaloyl (%) | ≤0.05 | 0.03 |