Yogulitsa fakitale wotchipa Sodium gluconate CAS:527-07-1
Pochiza madzi, sodium gluconate imagwira ntchito yofunika kwambiri popewa kupanga masikelo komanso dzimbiri pamakina osiyanasiyana monga ma boilers ndi nsanja zozizirira.Kutha kwake kupanga ma chelates okhazikika ndi ayoni achitsulo kumathandizira kuletsa ma depositi amchere, kukulitsa luso komanso kukulitsa moyo wa zida.
Sodium gluconate imagwiritsidwanso ntchito ngati chelating agent komanso stabilizer muzakudya.Imawonjezera kununkhira ndi kapangidwe kazakudya zosinthidwa ndipo imathandizira kupewa kusokonezeka ndi ma ayoni achitsulo omwe angayambitse kuwonongeka.Kuphatikiza apo, imakhala ngati chowonjezera ku nyama ndi mkaka, kuwathandiza kusunga ndikutalikitsa moyo wawo wa alumali.
Kuphatikiza apo, sodium gluconate imagwiritsidwa ntchito pantchito yomanga ngati cholepheretsa simenti ndi konkriti.Pochepetsa kuyanika, kumapangitsa kuti chisakanizocho chikhale bwino, kuonetsetsa kuti kuyika mosavuta komanso zotsatira zosagwirizana.Khalidweli limapangitsa kuti ntchito yomangayi ikhale yofunika kwambiri padziko lonse lapansi.
Ubwino wake
Takulandilani ku kuyambitsa kwathu kwa sodium gluconate!Ndife okondwa kukupatsirani gulu losunthikali.Sodium Gluconate ndi yosunthika ndipo yakhala yofunika kwambiri m'mafakitale osiyanasiyana.Lowani nafe pamene tikufufuza maubwino ndi ntchito zambiri za chinthu chodabwitsachi.
Timanyadira kwambiri kukupatsirani Sodium Gluconate yapamwamba kwambiri yopangidwa mosamalitsa.Kudzipereka kwathu pakuchita bwino komanso kukhutitsidwa kwamakasitomala ndiko maziko abizinesi yathu.Ngati muli ndi mafunso kapena mukufuna zambiri za Sodium Gluconate (CAS: 527-07-1), chonde musazengereze kulumikizana ndi gulu lathu.Tikuyembekezera kukutumikirani ndikukwaniritsa zosowa zanu zamakina.
Kufotokozera
Maonekedwe | White crystalline ufa | Imakwaniritsa zofunikira |
Kuyesa (%) | ≥98.5 | 99.3 |
Zitsulo zolemera (%) | ≤0.002 | 0.0015 |
Kutsogolera (%) | ≤0.001 | 0.001 |
Arsenic (PPM) | ≤3 | 2 |
Chloride (%) | ≤0.07 | 0.04 |
Sulphate (%) | ≤0.05 | 0.04 |
Kuchepetsa zinthu | ≤0.5 | 0.3 |
PH | 6.5-8.5 | 7.1 |
Kutaya pakuyanika (%) | ≤1.0 | 0.4 |
Chitsulo (PPM) | ≤40 | 40 |