2,3,4,6-TETRA-O-BENZYL-D-GALACTOPYRANOSE ca:53081-25-7
2,3,4,6-O-tetrabenzyl-D-galactose ndi mankhwala omwe amadziwika kwambiri pakati pa asayansi chifukwa cha katundu wake wapadera komanso ntchito zosiyanasiyana.Ndi nambala ya CAS ya 53081-25-7, gululi likuwonetsa kukhazikika kwapadera komanso kuchitapo kanthu, ndikupangitsa kuti ikhale yoyenera kugwiritsidwa ntchito m'magawo osiyanasiyana.
Tsatanetsatane wa Zamalonda:
Mapulogalamu:
1. Makampani Opanga Mankhwala: 2,3,4,6-O-tetrabenzyl-D-galactose imagwiritsidwa ntchito kwambiri mumakampani opanga mankhwala ngati chinthu chofunikira kwambiri pakuphatikiza mankhwala osiyanasiyana.Kusinthasintha kwake kumapatsa ofufuza ndi makampani opanga mankhwala kusinthasintha popanga mankhwala anzeru.
2. Organic Synthesis: Chigawochi chimakhala ngati chomangira chofunikira pakupanga kaphatikizidwe ka organic chifukwa cha kukhalapo kwa magulu anayi a benzyl.Imathandiza kupanga mamolekyu ovuta pochita zinthu zosiyanasiyana zamakemikolo, kuphatikizapo kuchepetsa, makutidwe ndi okosijeni, ndi kukonzanso zinthu.
3. Kafukufuku wa Mankhwala: Ofufuza ndi asayansi amagwiritsa ntchito 2,3,4,6-O-tetrabenzyl-D-galactose m'maphunziro awo, chifukwa amapereka nsanja yofufuzira machitidwe osiyanasiyana ndi kufufuza zotheka zatsopano mu kaphatikizidwe ka mankhwala.Mapangidwe ake apadera amalola kuti munthu afufuze mozama za momwe amachitiranso komanso momwe angagwiritsire ntchito.
Ubwino:
1. Kusinthasintha: Kukhoza kwapawiri kuchitapo kanthu mosiyanasiyana kumapangitsa kuti pakhale mitundu yosiyanasiyana ya mamolekyu ndi mankhwala, kukulitsa kuchuluka kwa mafakitale amankhwala ndi mankhwala.
2. Kukhazikika: Kukhazikika kwa 2,3,4,6-O-tetrabenzyl-D-galactose kumatsimikizira kuti chigawocho chikhoza kulimbana ndi zochitika zosiyanasiyana ndikugwiritsidwa ntchito pofuna kufufuza ndi chitukuko cha nthawi yaitali.
3. Chiyero: Zogulitsa zathu zimapangidwira mwaluso, kuonetsetsa kuti chiyero chapamwamba ndi zotsatira zodalirika pakuyesera ndi ntchito zamakampani.
Pomaliza, 2,3,4,6-O-tetrabenzyl-D-galactose imapereka ntchito zambiri m'makampani opanga mankhwala, organic synthesis, ndi kafukufuku wamankhwala.Kusinthasintha kwake, kukhazikika, komanso kuyera kumapangitsa kuti ikhale yofunika kwambiri kwa ofufuza ndi makampani omwe akufuna kupanga zatsopano ndikupititsa patsogolo ntchito yawo.
Kufotokozera:
| Zitsulo zolemera | ≤10 ppm | <10ppm | |
| Madzi | ≤1.0% | 0.1% | |
| Phulusa la sulphate | ≤0.5% yotsimikizika pa 1.0 g. | 0.009% | |
| Zotsalira pakuyatsa | ≤0.1% | 0.03% | |
| Zogwirizana nazo | Zonyansa zosadziwika: pa chodetsa chilichonse | ≤0.10% | <0.10% |
| Zonse Zonyansa | ≤0.5% | 0.18% | |
| Chiyero | ≥99.0% | 99.7% | |
| Kuyesa | 99.0% ~ 101.0% (zinthu zopanda madzi). | 99.8% | |
