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Cov khoom

  • Lag luam wholesale nqe L-(+) Mandelic acid CAS 17199-29-0

    Lag luam wholesale nqe L-(+) Mandelic acid CAS 17199-29-0

    Mandelic acid CAS 17199-29-0 yog cov khoom siv sib xyaw ua ke uas siv dav hauv kev siv tshuaj pleev ib ce thiab tshuaj.Raws li alpha hydroxy acid (AHA), mandelic acid sawv tawm rau nws cov khoom tshwj xeeb, ua rau nws xaiv los ntawm cov kws tshaj lij.Extracted los ntawm iab almonds, nws muaj ntau yam kev tu tawv nqaij thiab tshuaj muaj zog.

  • Tuam Tshoj Hoobkas muab Acesulfame potassium cas 55589-62-3

    Tuam Tshoj Hoobkas muab Acesulfame potassium cas 55589-62-3

    Zoo siab txais tos rau lub ntiaj teb ntawm acesulfame K, ib qho kev tshawb pom zoo nyob hauv lub ntiaj teb ntawm cov khoom qab zib.CAS: 55589-62-3, feem ntau hu ua acesulfame K, yog ib qho kev hloov qab zib tsis muaj calorie uas muab lwm txoj hauv kev tshwj xeeb rau kev txo cov piam thaj kom tsawg yam tsis muaj kev cuam tshuam saj.Nrog nws cov khoom tshwj xeeb thiab ntau yam kev siv hauv kev lag luam khoom noj khoom haus thiab dej haus, acesulfame potassium yog hloov pauv txoj kev peb ua lub neej qab zib.

  • Lag luam wholesale Hoobkas pheej yig Aspartame CAS: 22839-47-0

    Lag luam wholesale Hoobkas pheej yig Aspartame CAS: 22839-47-0

    Khoom nta thiab kev ua haujlwm:

    Aspartame, tshuaj hu ua L-alpha-aspartyl-L-phenylalanine methyl ester, yog cov khoom qab zib uas tsis muaj calories uas muab lub qab ntxiag tsw yam tsis muaj calorie ntau ntau.Nws muaj ob lub ntuj amino acids, aspartic acid thiab phenylalanine, uas muaj ntau hauv peb cov khoom noj txhua hnub.Qhov kev sib tw yeej no muab qhov tshwj xeeb thiab txaus siab saj, ua rau aspartame yog qhov kev xaiv nrov rau cov tib neeg paub txog kev noj qab haus huv thiab cov ntshav qab zib.

  • α-Amylase CAS 9000-90-2

    α-Amylase CAS 9000-90-2

    α-Amylase Cas9000-90-2 yog ib qho ua tau zoo thiab txhim khu kev qha enzyme nrog qhov tseem ceeb hauv ntau daim ntawv thov kev lag luam.Qhov kev sib xyaw ua ke siab tshaj no yog tsim los rhuav tshem cov hmoov txhuv nplej siab rau hauv cov khoom me me, ua rau nws digestibility thiab pab txhawb ntau yam kev lag luam.

    Peb α-Amylase Cas9000-90-2 yog cov tshuaj enzyme txiav ua tib zoo tsim los ua kom tau raws li kev xav tau ntawm ntau yam kev lag luam thoob ntiaj teb.Nws tshwj xeeb kev ruaj ntseg thiab kev ua tau zoo ua rau nws yog ib qho cuab yeej tseem ceeb hauv kev lag luam ntau yam xws li zaub mov thiab dej haus, textile, ntawv thiab biofuel ntau lawm.

  • Tuam Tshoj nto moo D-Galactose CAS 59-23-4

    Tuam Tshoj nto moo D-Galactose CAS 59-23-4

    D-Galactose yog siv dav hauv kev lag luam tshuaj, zaub mov thiab tshuaj pleev ib ce.Hauv kev lag luam kws tshuaj, nws feem ntau yog siv los ua ib qho khoom siv hauv ntau hom tshuaj thiab ua cov khoom xyaw hauv xov tooj ntawm tes.Nws paub txog nws lub peev xwm los txhim kho kev ruaj ntseg thiab txhim kho cov solubility ntawm cov khoom xyaw tshuaj nquag.Tsis tas li ntawd, D-galactose yog siv nyob rau hauv kev tshawb fawb soj ntsuam los kawm txog kev loj hlob ntawm tes, metabolism, thiab glycosylation txheej txheem.

    Hauv kev lag luam khoom noj khoom haus, D-galactose tuaj yeem siv los ua cov khoom qab zib thiab qab ntxiag.Nws yog siv nyob rau hauv zus tau tej cov confectionery, dej haus thiab khoom noj siv mis.Nws qhov tshwj xeeb qab zib, ua ke nrog nws cov ntsiab lus calorie tsawg, ua rau nws hloov tau zoo rau cov neeg xav tau cov piam thaj hloov.Tsis tas li ntawd, D-galactose tau pom tias muaj cov khoom prebiotic uas txhawb kev loj hlob ntawm cov kab mob hauv plab thiab txhawb kev noj qab haus huv.

  • Qhov zoo tshaj plaws txo nqi Isopropyl palmitate Cas: 142-91-6

    Qhov zoo tshaj plaws txo nqi Isopropyl palmitate Cas: 142-91-6

    Khoom nta thiab kev ua haujlwm:

    Isopropyl palmitate, tseem hu ua IPP, yog cov xim tsis muaj xim, tsis muaj ntxhiab tsw uas tau muab los ntawm ib txwm tshwm sim palmitic acid thiab isopropyl cawv.Nrog nws zoo heev solubility nyob rau hauv cov roj thiab compatibility nrog ntau yam tshuaj, peb Isopropyl Palmitate yog thawj xaiv ntawm ntau yam kev lag luam cov tub txawg.

    Peb nkag siab qhov tseem ceeb ntawm kev siv cov khoom xyaw zoo hauv peb cov qauv tsim, uas yog vim li cas peb txaus siab rau peb tus kheej ntawm kev muab cov khoom ntshiab thiab txhim khu kev qha ntawm Isopropyl Palmitate.Peb cov khoom raug tsim los ntawm kev tsim cov txheej txheem ua kom zoo uas ua kom muaj qib siab tsis tu ncua ntawm purity thiab sib xws.

  • Lub Hoobkas nto moo zoo Sodium lauroyl glutamate cas 29923-31-7

    Lub Hoobkas nto moo zoo Sodium lauroyl glutamate cas 29923-31-7

    Peb txaus siab los qhia Sodium Lauroyl Glutamate, qhov zoo tshaj plaws nrog kev muaj zog hauv kev lag luam tshuaj pleev ib ce thiab kev saib xyuas tus kheej.Cov khoom xyaw multifunctional no tau lees paub dav dav rau nws qhov tshwj xeeb ntxuav thiab ua kom txias, ua rau nws yog ib qho tseem ceeb hauv ntau hom kev tu tawv nqaij, tu plaub hau thiab cov tshuaj pleev ib ce.

    Sodium Lauroyl Glutamate, tseem hu ua SLSA, yog lub ntuj surfactant muab los ntawm cov txiv maj phaub roj thiab fermented qab zib.Nws yog ib qho khoom siv maj mam tshem tawm cov av, roj thiab impurities ntawm daim tawv nqaij thiab plaub hau yam tsis ua rau muaj kev khaus lossis ua kom qhuav.Nrog nws zoo heev foaming thiab emulsifying zog, nws imparts luxurious kev ntxhib los mos rau cleansers thiab kom ib tug qab ntxiag thiab refreshing daim ntawv thov kev.

  • METHYL LAURATE CAS 111-82-0

    METHYL LAURATE CAS 111-82-0

    Methyl laurate, tseem hu ua methyl dodecanoate, yog ib qho ester uas muaj lauric acid thiab methanol.Nws muaj cov solubility zoo heev thiab tuaj yeem siv ntau yam kuab tshuaj thiab cov organic sib txuas.Cov tshuaj yog cov kua ntshiab, tsis muaj xim nrog cov ntxhiab tsw me me thiab tsis muaj tshuaj lom rau kev nyab xeeb thiab kev thauj mus los.

  • Lub Hoobkas nto moo zoo Oleamide CAS: 301-02-0

    Lub Hoobkas nto moo zoo Oleamide CAS: 301-02-0

    Khoom nta thiab kev ua haujlwm:

    Oleamide yog cov organic sib xyaw ua ke uas muaj nyob rau hauv chav kawm ntawm fatty acid amides.Nws yog muab los ntawm oleic acid, monounsaturated omega-9 fatty acid pom nyob rau hauv ntau yam ntuj tsim, nrog rau cov roj zaub thiab tsiaj rog.Qhov no ua rau nws muaj kev nyab xeeb thiab zoo ib puag ncig kev xaiv rau ntau yam kev siv thoob plaws kev lag luam.

    Ib qho ntawm cov khoom tseem ceeb ntawm oleamide yog nws cov kev ruaj ntseg zoo heev thiab kev sib raug zoo nrog cov khoom sib txawv.Nws muaj kev sib xyaw ua ke ntawm lub cev thiab tshuaj lom neeg uas ua rau nws muaj txiaj ntsig zoo tshaj plaws los yog surfactant hauv ntau cov khoom.Oleamide muaj lub siab melting point, tsis tshua muaj volatility, thiab zoo heev dispersibility, muab nws zoo heev nyob rau hauv ntau yam kev siv.

  • Lag luam wholesale Hoobkas nqi CAPRYLOHYDROXAMIC ACID CAS 7377-03-9

    Lag luam wholesale Hoobkas nqi CAPRYLOHYDROXAMIC ACID CAS 7377-03-9

    CAPRYLOHYDROXAMIC ACID CAS 7377-03-9, tseem hu ua Octyl Hydroxamic Acid, yog cov khoom siv tau zoo thiab muaj ntau yam uas tau siv dav hauv ntau yam lag luam.Cov tshuaj no yog muab los ntawm caprylic acid, fatty acid ib txwm muaj nyob rau hauv txiv maj phaub thiab xibtes roj.Vim nws cov khoom tshwj xeeb, octanoylhydroxamic acid tau dhau los ua cov khoom tseem ceeb hauv ntau yam kev siv, suav nrog tshuaj pleev ib ce, tshuaj, thiab kev lag luam.

    CAPRYLOHYDROXAMIC ACID yog cov hmoov dawb crystalline hmoov nrog qhov hnyav ntawm 161.23 g / mol.Nws nthuav tawm zoo heev stability thiab solubility nyob rau hauv dej thiab organic solvents.Cov tshuaj no yog hygroscopic, uas txhais tau hais tias nws yooj yim absorbs noo noo los ntawm huab cua, yog li nws yuav tsum tau muab cia rau hauv ib qho chaw txias, qhuav kom nws zoo thiab potency.CAPRYLOHYDROXAMIC ACID yog cov ntxhiab tsw, tsis muaj tshuaj lom, thiab muaj kev nyab xeeb rau kev siv ntau yam khoom thiab cov qauv.

  • Lag luam wholesale Hoobkas pheej yig Vanillin Cas: 121-33-5

    Lag luam wholesale Hoobkas pheej yig Vanillin Cas: 121-33-5

    Khoom nta thiab kev ua haujlwm:

    Vanillin, tseem hu ua methyl vanillin, yog cov organic compound nrog cov tshuaj formula C8H8O3 thiab CAS tus naj npawb ntawm 121-33-5.Nws yog xim dawb mus rau daj daj crystalline hmoov paub txog nws qhov txawv qab zib thiab vanilla zoo li aroma.Vanillin yog dav siv nyob rau hauv ntau yam lag luam xws li zaub mov thiab dej haus, flavors thiab fragrances, kws, thiab tshuaj pleev ib ce.

    Peb Vanillin yog muab los ntawm cov khoom siv zoo raw khoom thiab tsim los ntawm cov txheej txheem tsim khoom hauv lub xeev kom ntseeg tau tias qhov zoo tshaj plaws thiab purity.Nws tau ua tib zoo sim thiab ua tau raws li tag nrho cov qauv kev cai tsim nyog rau kev siv nyab xeeb.Nrog peb txoj kev mob siab rau kev ua tau zoo, peb lav tias peb Vanillin yog dawb los ntawm impurities lossis additives.

  • 3-O-Ethyl-L-ascorbic acid CAS 86404-04-8

    3-O-Ethyl-L-ascorbic acid CAS 86404-04-8

    3-O-Ethyl-L-ascorbic acid, tseem hu ua L-Ascorbate Ether los yog CAS: 86404-04-8, yog cov khoom siv tu tawv nqaij uas yuav hloov pauv txoj hauv kev koj saib xyuas koj cov tawv nqaij.Muab los ntawm cov khoom siv ntuj tsim, cov khoom muaj zog no tau ua tib zoo tsim los tiv thaiv ntau yam kev txhawj xeeb ntawm daim tawv nqaij thiab pom kev txhim kho tag nrho cov tawv nqaij noj qab haus huv.Peb cov khoom tau ua tib zoo tsim los siv cov khoom xyaw zoo tshaj plaws kom ntseeg tau tias lawv ua tau zoo thiab kev nyab xeeb.