ʻO ka hale hana kūʻai kūʻai kūʻai Vanillin Cas: 121-33-5
Ma ka ʻoihana meaʻai a me ka mea inu, hoʻohana nui ʻia ka vanillin ma ke ʻano he mea hoʻonui ʻono no kona ʻono ʻono a maʻalahi hoʻi.Hoʻohui ia i ka hohonu a me ka waiwai i nā ʻano huahana like ʻole me nā mea i kālua ʻia, ice cream, kokoleka, nā mea inu a me nā mea hou aku.Hāʻawi kā mākou vanillin i kahi ʻono maoli maoli e kū ai kāu mau meaʻai.
Eia kekahi, ʻo ka vanillin kahi mea koʻikoʻi i ka ʻoihana ʻono a me ka ʻala, e hoʻohui ana i kahi leka vanilla mehana a kono i nā huahana like ʻole.ʻO kāna versatility ka mea i koho kaulana no nā mea ʻala, nā kukui, nā mea hoʻomaʻemaʻe ea a me nā huahana mālama pilikino.
I nā ʻoihana lāʻau lapaʻau a me nā mea hoʻonaninani, hoʻohana ʻia ka vanillin no kāna mau antioxidant a me nā waiwai antibacterial.Hoʻohana ʻia ia i ka hana ʻana i nā huahana mālama ʻili, nā huahana mālama waha a me nā lāʻau lapaʻau.
Welina mai i kā mākou chemical vanillin CAS: 121-33-5 hoʻolauna huahana.Ua hauʻoli mākou i ka hāʻawi ʻana i kēia mea hoʻohui i makemake nui ʻia i ko mākou poʻe malihini kipa.Hoʻopaʻa mākou i ka hana ʻana i nā huahana kiʻekiʻe loa a ke hilinaʻi nei mākou e hui a ʻoi aku kā mākou Vanillin i kāu mau manaʻo.
Pono
ʻO kā mākou kūpaʻa kūpaʻa ʻole i ka ʻoluʻolu o ka mea kūʻai aku e hōʻoia i ka lawe ʻana i ka Vanillin i ka manawa a me ka hilinaʻi.Loaʻa kā mākou hui loea e pane i nā nīnau āu e loaʻa ai a hāʻawi i ke kōkua pilikino i kūpono i kāu mau koi kikoʻī.
I ka hōʻuluʻulu ʻana, ʻo kā mākou Vanillin CAS: 121-33-5 kahi huahana premium i hōʻoia ʻia i ke ʻano kiʻekiʻe, maʻemaʻe a me ka ʻoiaʻiʻo.Inā ʻoe he mea hana meaʻai, mea hoʻolālā ʻala a i ʻole hui lāʻau lapaʻau, ʻo kā mākou vanillin ka koho kūpono loa e hoʻomaikaʻi i ka maikaʻi o kāu huahana.E ʻoluʻolu e kelepona mai iā mākou i kēia lā e kau i kahi kauoha a i ʻole e noi no ka ʻike hou aku.
Hōʻike
| Ka nana aku | ʻO ke keʻokeʻo a hiki i ka melemele liʻiliʻi, e like me ka nila | Kūlike |
| ʻala |
Nā hiʻohiʻona o nā pīni Vanillia |
Kūlike |
|
Ka hoʻoheheʻe | 1g o ka vanillin hiki ke hoʻoheheʻe ʻia i 100ml wai ma 25 ℃, ma 20ml glycerol, ma 20 ml wai ma 80 ℃. Hiki ke hoʻoheheʻe ʻia i ka waiʻona a me ka methanol, hiki ke hoʻoheheʻe ʻia i ka ether |
Kūlike |
| Lae hehee |
81 ℃-83 ℃ |
81.1 ℃ |
| Maemae |
≥99.5% |
99.9% |
| Pohō ma ka maloʻo |
≤0.5% |
0.01% |
| Arsenic maʻiʻo |
≤0.0003% |
<0.0003% |
| Metala kaumaha (Pb) |
≤0.001% |
<0.001% |
| Ke koena ma ka ʻā |
≤0.05% |
0.045% |
| Ka nana aku | ʻO ke keʻokeʻo a hiki i ka melemele liʻiliʻi, e like me ka nila | Kūlike |
| ʻala |
Nā hiʻohiʻona o nā pīni Vanillia |
Kūlike |
