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Casein CAS9000-71-9

ʻO ka wehewehe pōkole:

ʻO ka Casein CAS9000-71-9 kahi protein nui a waiwai i loaʻa mai ka waiū.Hana ʻia ia ma o ka hoʻokahe ʻia ʻana o ka waiū skim, kahi i hoʻokaʻawale ʻia ai ka casein mai nā mea waiū ʻē aʻe.Hana maikaʻi ʻia kā mākou huahana casein me ka hoʻohana ʻana i ka ʻenehana holomua a pili i nā kūlana ʻoihana kiʻekiʻe, e hōʻoiaʻiʻo ana i ka maikaʻi a me ka hana.


Huahana Huahana

Huahana Huahana

1. Maʻemaʻe: Hoʻomaʻamaʻa maikaʻi ʻia kā mākou casein e hoʻokō i kahi pae o ka maʻemaʻe ʻē aʻe, e lilo ia i huahana hilinaʻi no ka nui o nā noi.Me ka maʻemaʻe ma mua o 95%, hoʻokō ia i nā koi koʻikoʻi o nā ʻoihana like ʻole.

2. Solubility: ʻO kā mākou Chemical Casein CAS9000-71-9 e hōʻike ana i ka solubility maikaʻi loa i ka wai, e hāʻawi ana i ka maʻalahi o ka hoʻohana ʻana a me ka hoʻohālikelike ʻana i nā ʻano hana he nui.ʻO kona solubility maikaʻi e hiki ai ke hoʻohui maikaʻi a hoʻohui i nā huahana like ʻole.

3. Nā Waiwai Hana: Me kona laulā nui o nā waiwai hana,ʻo kā mākou casein he mea hoʻohana nui loa.Hana ia ma ke ʻano he emulsifier, stabilizer, a me ka gelling agent i nā huahana meaʻai.Hoʻohui, hoʻonui ia i ka viscosity a me ke ʻano, hoʻolōʻihi i ke ola o ka papa, a hāʻawi i nā waiwai hana kiʻiʻoniʻoni maikaʻi loa.

4. Nā noi: ʻO ka hoʻohālikelike a me ka versatility o kā mākou Chemical Casein CAS9000-71-9 e kūpono ia no kahi ākea o nā noi.I ka ʻoihana meaʻai, hoʻohana maʻamau ia i nā huahana dairy, mea inu, confectionery, a me nā mea ʻai palaoa.Loaʻa iā ia nā noi i nā lāʻau lapaʻau, nā mea hoʻonaninani, nā adhesives, textiles, a me ka hana pepa.

Nā kikoʻī huahana:

No ka ʻike kikoʻī hou aku e pili ana i kā mākou Chemical Casein CAS9000-71-9, e ʻoluʻolu e nānā i ka ʻaoʻao kikoʻī huahana ma kā mākou pūnaewele.Ma laila ʻoe e ʻike ai i nā kikoʻī, nā koho hoʻopili, nā pepa ʻikepili palekana, a me nā ʻike pili ʻē aʻe e pili ana i ka huahana.Loaʻa pū kā mākou hui hoʻolaʻa e pane i nā nīnau āu e pili ana i kona hoʻohana ʻana, nā kikoʻī ʻenehana, a i ʻole nā ​​koi maʻamau.

Hōʻike:

ʻO ke ʻano ʻO ka pauka keʻokeʻo a ʻeleʻele paha
Palekana (Ke kumu maloʻo) 92.00% Min
Māmā 12.00 % Max
ʻakika 50.00Max
Momona 2.0% Max
lehu 2.00% Max
ʻO ka viscosity 700-2000mPa/s
Ka hoʻoheheʻe ʻole 0.50ml/gMax
Momona 2.0% Max
Coliforms ʻAʻohe/0.1G
ʻO nā bacteria pathogenic ʻinoʻino
ʻO ka helu pākēkē 30000/G Max

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