Glucosamine CAS: 3416-24-8
An samar da Glucosamine cas3416-24-8 a cikin kayan aikin zamani don tabbatar da tsabta, ƙarfinsa da amincinsa.Ta hanyar tsauraran matakan sarrafa ingancin mu, zaku iya kasancewa da kwarin gwiwa cewa samfuranmu ba su da kowane gurɓata mai cutarwa ko ƙazanta.Ana gwada kowane rukuni a hankali don ƙarfi da daidaito, yana ba ku ingantaccen tushen glucosamine.
Ɗaya daga cikin mahimman fa'idodin glucosamine cas3416-24-8 shine yuwuwar sa don tallafawa lafiyar haɗin gwiwa da rage matsalolin haɗin gwiwa.Ta hanyar haɓaka matakan glucosamine a cikin jiki, yana taimakawa wajen gyarawa da kula da nama na haɗin gwiwa, yana taimakawa wajen rage kumburi, rage zafi, da inganta aikin haɗin gwiwa gaba ɗaya.Wannan ya sa ya zama manufa ga mutanen da ke da yanayi irin su osteoarthritis, rheumatoid arthritis, ko raunin haɗin gwiwa.
Bugu da ƙari, glucosamine cas3416-24-8 an san shi sosai don ikonsa na haɓaka sassauci da motsi.Ta hanyar ciyar da guringuntsi da inganta haɓakarsa, yana tallafawa motsin haɗin gwiwa mai santsi, yana ba ku damar yin ayyukan yau da kullun ko ayyukan motsa jiki tare da sauƙi da kwanciyar hankali.Ko kai ɗan wasa ne, baligi mai ƙwazo, ko kuma wanda ke neman inganta lafiyar haɗin gwiwa, samfuranmu na iya zama ƙari mai mahimmanci ga tsarin lafiyar ku.
A cikin kamfaninmu, muna ba da fifiko ga gamsuwar abokin ciniki kuma muna ƙoƙarin samar da samfuran da suka wuce tsammaninku.Tare da sadaukarwar mu ga inganci, Glucosamine cas3416-24-8 ta amince da kwararrun masana kiwon lafiya, masu sha'awar motsa jiki da kuma daidaikun mutane a duk duniya.Amince da mu don samar da abin dogara, inganci da amintaccen mafita don lafiyar haɗin gwiwa.
Gane fa'idodin canji na glucosamine cas3416-24-8 kuma buɗe duniyar ingantacciyar lafiyar haɗin gwiwa.Saka hannun jari a lafiyar ku a yau kuma zaɓi samfuranmu don tallafawa tafiyarku zuwa mafi koshin lafiya, salon rayuwa mai aiki.
Bayani:
Bayyanar | Farin foda | Ya bi |
wari | Halaye | Ya bi |
Dandanna | Halaye | Ya bi |
Assay | 99% | Ya bi |
Binciken Sieve | 100% wuce 80 raga | Ya bi |
Asara akan bushewa | 5% Max. | 1.02% |
Sulfate ash | 5% Max. | 1.3% |
Cire Magani | Ethanol & Ruwa | Ya bi |
Karfe mai nauyi | 5pm Max | Ya bi |
As | 2pm Max | Ya bi |
Ragowar Magani | 0.05% Max. | Korau |
Microbiology | ||
Jimlar Ƙididdigar Faranti | 1000/g Max | Ya bi |
Yisti & Mold | 100/g Max | Ya bi |
E.Coli | Korau | Ya bi |
Salmonella | Korau | Ya bi |