Rage babban ingancin SORBITAN TRISTEArate cas 26658-19-5
Amfani
1. Emulsifier: Sorbitol tristearate yana da kyau kwarai emulsifying Properties, sa shi samar da wani barga mai-in-ruwa emulsion.Wannan ya sa ya zama mai daraja sosai a masana'antar harhada magunguna don tsara creams, lotions da man shafawa.Yana taimakawa inganta rubutu, kwanciyar hankali da rayuwar rayuwar waɗannan samfuran, yana tabbatar da haɗuwa iri ɗaya.
2. Stabilizer: Sorbitol tristearate yana da mahimmanci a matsayin mai ƙarfafawa a cikin masana'antu daban-daban.Yana hana abubuwan haɗin gwiwa daga rabuwa kuma yana kiyaye daidaiton samfurin da ake so.A cikin masana'antun abinci, yana aiki a matsayin mai daidaitawa ga margarine, cakulan da sauran kayan abinci, yana samar da laushi mai laushi.
3. Thickerer: Span 65 yana da kaddarorin kauri wanda ya sa ya dace da aikace-aikacen da yawa.Yana ƙara ɗanɗanon samfuran kamar su creams, gels da sauces, yana ba su nau'in da ake so kuma yana hana su zama masu bushewa.Wannan yana haɓaka aikin samfur kuma yana haɓaka ƙwarewar mai amfani.
4. Sauran aikace-aikace: Yanayin da yawa na sorbitol tristearate ya fadada aikace-aikacensa fiye da masana'antun magunguna da abinci.Ana amfani da shi wajen samar da kayan abinci na kayan abinci, kayan shafawa, fenti da sutura tare da kyakkyawar dacewa da kwanciyar hankali.
A [Sunan Kamfanin], muna ba da fifikon ingancin samfur da amincin.Sorbitan Tristearate CAS 26658-19-5 an ƙera shi ta amfani da fasaha na ci gaba da tsauraran matakan sarrafa inganci don tabbatar da daidaiton aiki da aminci.Mun fahimci mahimmancin biyan takamaiman buƙatun abokin ciniki, kuma ƙungiyar fasahar mu ta himmatu wajen samar da keɓaɓɓen tallafi da jagora.
Kwarewa da haɓakawa da ingancin Sorbitan Tristearate CAS 26658-19-5, amintaccen sashi tare da aikace-aikace da yawa.Haɗin gwiwa tare da [Sunan Kamfanin] don buɗe yuwuwar wannan sinadari na musamman don biyan bukatun masana'antar ku.
Ƙayyadaddun bayanai
Bayyanar | Haske rawaya zuwa barbashi rawaya ko toshe m | Daidaita |
Launi lovibond (R/Y) | ≤3R 15Y | 2.2R 8.3Y |
Fatty acid (%) | 85-92 | 87.0 |
Polyols (%) | 14-21 | 16.7 |
Ƙimar acid (mgKOH/g) | ≤15.0 | 6.5 |
Ƙimar saponification (mgKOH/g) | 176-188 | 179.1 |
Ƙimar Hydroxyl (mgKOH/g) | 66-80 | 71.2 |
Danshi (%) | ≤1.5 | 0.2 |
Ragowa akan kunnawa (%) | ≤0.5 | 0.2 |