Rage babban inganci 12-HYDROXYSTEARIC ACID cas 36377-33-0
Amfani
- Tsarkakewa da Kwanciyar hankali: Ana samar da 12-Hydroxystearic Acid a ƙarƙashin tsauraran matakan kulawa don tabbatar da tsabta da kwanciyar hankali.Yana da babban tsafta fiye da 99%, wanda ya sa ya dace da aikace-aikacen da yawa.
- Abubuwan da ke aiki a saman: 12-Hydroxystearic acid yana da kyawawan kaddarorin da ke aiki da shi, yana mai da shi sinadari mai kyau a cikin kera abubuwan da ake amfani da su na surfactants, detergents da emulsifiers.Tsarinsa na musamman yana ba shi damar rage tashin hankali na sama da haɓaka yaduwar nau'ikan tsari daban-daban.
- Rheology modifier: Saboda babban danko, 12-hydroxystearic acid yana aiki azaman ingantaccen gyare-gyaren rheology, inganta yanayin kwararar samfuran da yawa.Yana inganta daidaiton tsari da kwanciyar hankali kuma yana da kyau don amfani da adhesives, fenti da sutura.
- Lubricants da preservatives: 12-hydroxystearic acid yana da kyau kwarai lubricating kaddarorin da aka ko'ina a yi amfani a matsayin mai mai ƙari a cikin samar da man shafawa, mai da kuma masana'antu lubricants.Bugu da ƙari, abubuwan da ke hana lalata suna kare saman ƙarfe daga lalacewa da kuma tsawaita rayuwarsu.
Tare da kayan aikin mu na zamani da hanyoyin gwaji masu tsauri, muna ba da garantin inganci, daidaito da amincin 12-Hydroxystearic Acid.Teamungiyar mu na kwararru kwararru an sadaukar da su don samar da ingantattun mahadi masu inganci wadanda suka dace da takamaiman bukatun abokan cinikinmu.
Don ƙarin cikakkun bayanai da ƙayyadaddun fasaha, da fatan za a koma zuwa cikakkun samfuran samfuran akan gidan yanar gizon mu.Mun yi imanin 12-Hydroxystearic Acid zai zama wani sinadari mai mahimmanci a cikin aikin ku, yana ba da kyakkyawan aiki da ƙima.
Haɓaka ƙirar ku tare da ingantattun kaddarorin 12-Hydroxystearic Acid - amintaccen zaɓi a masana'antu a duniya.Sanya odar ku a yau kuma ku ga bambanci da kanku.
Ƙayyadaddun bayanai
Bayyanar | Farin fari ko rawaya | Daidaita |
Ruwa (%) | ≤1.0 | 0.5 |
Ƙimar acid (KOH/mg/g) | 176-186 | 181 |
Ƙimar Hydroxyl (KOH/mg/g) | ≥150 | 159 |
I2 (g/100g) | ≤3.0 | 2.6 |
Ƙimar saponification (KOH/mg/g) | 180-190 | 187 |
Matsayin narkewa (℃) | ≥73 | 75 |
Launi | ≤5.0 | 3.5 |